FOR
IMMEDIATE RELEASE
Suit
Targets USDA and Michigan Department of Agriculture
Falls
Church, Virginia, (July 14, 2008) -- Attorneys for the Farm-to-Consumer
Legal Defense Fund today filed suit in the U.S. District Court – District of
Columbia to stop the United States Department of Agriculture (USDA) and the
Michigan Department of Agriculture (MDA) from implementing the National Animal
Identification System (NAIS), a plan to electronically track every livestock
animal in the country.
The
MDA has implemented the first two stages of NAIS – property registration and
animal identification – for all cattle and farmers across the state as part
of a mandatory bovine tuberculosis disease control program required by a grant
from the USDA.
The
suit asks the court to issue an injunction to stop the implementation of NAIS
at either the state or federal levels by any state or federal agency. If
successful, the suit would halt the program nationwide.
“We
think that current disease reporting procedures and animal tracking methods
provide the kind of information health officials need to respond to animal
disease events,” explained Fund President Taaron Meikle.
“At
a time when the job of protecting our food safety is woefully underfunded, the
USDA has spent over $118 million on just the beginning stages of a so-called
voluntary program that ultimately seeks to register every horse, chicken, cow,
goat, sheep, pig, llama, alpaca or other livestock animal in a national
database--more than 120 million animals.
It’s a program that only a bureaucrat could love.” she added.
Meikle
noted that existing programs for diseases such as tuberculosis, brucellosis
and scrapie together with state laws on branding and the existing record
keeping by sales barns and livestock shows provide the mechanisms needed for
tracking any disease outbreaks.
She
said the suit charges that USDA has never published rules regarding
NAIS, in violation of the Federal Administrative Procedures Act; has never
performed an Environmental Impact Statement or an Environmental Assessment as
required by the National Environmental Policy Act; is in violation of the
Regulatory Flexibility Act that requires the USDA to analyze proposed rules
for their impact on small entities and local governments; and violates
religious freedoms guaranteed by the Religious Freedom Restoration Act.
“Other
mandatory implementations, which weave NAIS into existing regulatory fabric
and programs, have occurred in the States of Wisconsin and Indiana where
premises registration has been made mandatory; in drought-stricken North
Carolina and Tennessee, where farmers have been required to register their
premises in order to obtain hay relief; and in Colorado where state fairs are
requiring participants to register their premises under NAIS,” explained
Judith McGeary, a member of the Farm-to-Consumer Fund board and the executive
director of the Farm and Ranch Freedom Alliance.
“We
are asking the court to immediately halt implementation of the program
nationwide before more farmers and ranchers are strong-armed into
participating in a program that the USDA has called voluntary.”
McGeary
also questioned the accuracy of the existing database noting that an attempt
by the USDA to make the information in the NAIS database subject to Privacy
Act safeguards thereby removing them from public scrutiny was suspended
indefinitely in a ruling last month by the same federal court that will hear
arguments in the current suit. That suit had been filed by a journalist
seeking access to the database to determine its accuracy.
About
The Farm-to-Consumer Legal Defense Fund:
The Fund defends the rights and broadens the freedoms of sustainable
farmers, and protects consumer access to local, nutrient-dense foods.
Concerned citizens can support the Fund by joining at www.farmtoconsumer.org
or by contacting the Fund at 703-208-FARM.
The Fund’s sister organization, the Farm-to-Consumer Foundation (www.farmtoconsumerfoundation.org),
works to support farmers engaged in sustainable farm stewardship and promote
consumer access to local, nutrient-dense food.
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