Archive for the ‘Cattlemen’s Beef Board’ Category

Staying Connected With Consumers

May 8, 2013 — Michigan dairy producer Ken Nobis discusses the importance of the beef checkoff when relating to consumers.

The Benefits of the Dairy FARM Program

April 24, 2013 — Michigan milk producer Ken Nobis joined us on Wednesday’s Cattlemen’s Beef Board update to discuss the benefits of the dairy FARM program.

The Importance of Quality Assurance

April 10, 2013 — Ken Nobis, Michigan Milk president, understands the importance of the dairy beef quality assurance program and the beef checkoff. Here’s part one of our three part series.

Spotlight on California Beef

March 13, 2013 — Our Cattlemen’s Beef Board update this week focuses on some of the challenges and success stories of the California beef industry. Our guest is Christie Van Egmond, manager of Channel Marketing with the California Beef Council.

Consuming More Protein is an Effective Message

February 27, 2013 — We continue our conversation with Montana dairy producer Jeff Lewis as part of our Cattlemen’s Beef Board series.

Cattlemen’s Beef Board Spotlight: Jeff Lewis, Montana Dairy Producer

February 13, 2013 — Jeff Lewis is a Corvallis, Montana dairy producer. In this Cattlemen’s Beef Board segment, Jeff talks about selling his Holstein steers at the right time.

Beef Is A Memorable Dining Experience

January 23, 2013 — Kim Brackett is an Idaho producer and also Secretary-Treasurer of the Cattlemen’s Beef Board. She talks about the many ways the Checkoff is helping beef producers.

Beef Checkoff Helps Build Beef Demand

January 9, 2013 — Kim Brackett, operates a family cow calf operation in Idaho and is also the Secretary-Treasurer of the Cattlemen’s Beef Board. She shares with DairyLine listeners how the checkoff helps build beef demand.

Beef Checkoff Partners With Producers On Local Level

December 26, 2012 – Polly Ruhland, CEO of the Cattlemen’s Beef Board shares more insight on the nation’s beef industry and how the checkoff helps partner with producers on a regional and local level.

Growing Demand For Beef

December 12, 2012 — The Cattlemen’s Beef Board is an organization that welcomes the increasing demand for beef, not only in the United States but around the world. CEO Polly Ruhland discussed that topic on Wednesday’s DairyLine Radio program.

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